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Dinner Menu

Sunday 2:00pm-8:30pm

Monday - Thursday 3:30 - 8:30

Friday 3:30- 9:00

Saturday 2:30 -9:00

Pricing Subject to Change without Notice

Appetizers

Ask your server about Family style appetizer service.

Roman Artichokes

$11.00

Baked long stemmed artichokes stuffed with goat cheese, ricotta, bread crumbs, fresh herbs wrapped with Prosciutto ham served with baby arugula and marinated tomatoes.

Cozze

$10.50

Steamed Maine mussels in a white or red sauce served with garlic bread crouton.

Blue Point Oysters

$15.00

6 Freshly shucked on half shell served on ice with mignonette, lemon, and cocktail sauce.

Rapini

$11.00

Sauteed broccoli rabe, white beans, roasted red peppers, garlic served with Italian sausage.

or Shrimp $15

Burrata

$12.00

"Homemade" fresh mozzarella ball with creamy curd middle served with roasted red peppers, oven dried tomatoes, prosciutto ham, flat bread and extra virgin olive oil.

Antipasto Rustico

$15.00

Assorted Italian cheeses, stuffed peppers, olives, imported Italian meats, grilled & marinated vegetables.
For 2 or more.

Filomena Trio

$14.50

Baked clams casino, scallops wrapped with bacon & mushrooms stuffed with crabmeat.

Eggplant Rolatini

$9.50

Baked eggplant rolls filled with Ricotta cheese, mozzarella, fresh herbs, sun dried tomatoes served with marinara sauce.

Calamari Fritti

$11.50

Fried tender squid, sliced hot peppers and red onions served with marinara sauce.

Shrimp Cocktail

$11.00

Poached Jumbo shrimp served with classic sauce.

Zuppetta

$14.00

Steamed shrimp, scallops, clams, mussels, fresh tomatoes in a garlic-white wine sauce, garnished with garlic bread crouton.

Bruschetta Toscana

$9.50

Toasted Tuscan bread topped with marinated tomatoes, basil, fresh Mozzarella cheese and balsamic syrup.

Lobster Mac & Cheese

$13.50

Lobster meat, mini shells, Italian parsley, smoked mozzarella, Fontina cheese and parmigiana crust.

Zuppe

French Onion Soup

$7.00

Crusted with three cheese.

Pasta Fagioli

$5.00

Our famous bean and pasta soup.

Zuppa del Giorno

$5.00

Soup of the Day.

Insalate

Adriatic

$18.00

Poached shrimp, calamari, jumbo lump crabmeat with mixed greens, olives, marinated tomatoes with a lemon-herb vinaigrette.

Caprese

$11.00

Sliced vine-ripened tomatoes, fresh Mozzarella cheese, roasted red peppers & fresh basil, drizzled with extra virgin olive oil.

Arugula Salad

$10.00

Baby arugula with prosciutto ham, marinated tomatoes, shaved parmigiana and fresh herb-lemon vinaigrette...with shrimp $16

Caesar

$9.50

Chopped romaine tossed in our homemade classic dressing garnished with Focaccia croutons and shaved Parmigiana cheese...with grilled chicken - $13 or grilled shrimp - $16

Pasta & Risotto

Fettuccine Alfredo

$18.00

With sun-dried tomatoes in a creamy cheese sauce.

Add chicken - $22 

Add Jumbo lump crab meat-$25

Add Shrimp 2.50 per shrimp

Seared Scallops

$24.00

Seared scallops in a white wine-garlic sauce topped with baby arugula, marinated tomatoes and shaved Parmigiana cheese over Capellini pasta

Penne alla Sergio

$21.00

Penne pasta tossed with chicken, sliced Italian sausage, tomatoes, garlic, sweet and hot peppers.

Linguine with Clams

$22.50

Steamed whole clams and chopped tender clams in a white or red sauce over linguine.

Shrimp & Scallops Domenica

$26.00

Sauteed shrimp and scallops tossed with asparagus, fresh tomatoes, basil & spinach in a vodka blush sauce over linguine.

Shrimp Scampi

$23.00

Jumbo shrimp sauteed in garlic, lemon, white wine sauce served over cappelini pasta.

Penne or Rigatoni alla Vodka

$19.00

Pasta tossed with Vodka blush sauce, basil and tomatoes.

with crab $25.00

Risotto Primavera

$19.00

Italian rice tossed with julienne vegetables, asparagus, wild mushrooms in a garlic-fresh herb broth topped with marinated tomatoes.   

Add grilled chicken-$23

Filomena Signature Gnocchi

$19.00

Potato and cheese filled gnocchi made by Mamma Filomena & tossed with fresh tomatoes and basil
Add crab $25.00

Risotto Pescatore

$27.00

Italian rice with shrimp, scallops, jumbo lump crabmeat, tomatoes, fresh herbs in a white wine sauce.

Frutti De Mare

$26.00

Steamed clams, mussels, scallops, calamari and shrimp served over Cappelini pasta in red or white wine sauce.

Penne or Rigatoni Bolognese

$18.50

Sauteed fresh ground beef, Italian sausage in a tomato sauce with sweet peas & shaved parmigiana cheese.

Seafood Fra Diablo

$28.00

Sauteed scallops, shrimp and crabmeat in spicy pomodoro sauce served over linguine.

Linguine and Meatballs

$19.00

Linguine pasta served with two of our famous homemade meatballs, marinara sauce, fresh basil and parmigiana cheese.

Ravioli

$18.00

Traditional Ricotta-herb filled raviolis topped with marinara sauce...Or Bolognese sauce $20

Specialita Della Casa

Braciole

$24.00

Tender braised beef stuffed with Italian sausage, roasted potatoes, broccoli rabe & Pecorino cheese with tomato demi and mixed vegetables.

Porchetta

$25.00

Brick-oven baked Italian seasoned, moist Pork roast with crispy skin served with mashed potatoes, broccoli rabe, wild mushroom au jus and stuffed long hot pepper.

Rack Of Lamb

$35.00

Dijon-rosemary breadcrumb crusted lamb chops served with roasted garlic mashed potatoes, grilled asparagus and port wine demi.

Crab Cakes

$26.00

Pan-seared lump crab cakes served with spinach-fresh vegetable risotto and roasted red pepper sauce.

Grilled Ahi Tuna Livornese

$26.00

Basil pesto rubbed Ahi Tuna with sauteed tomatoes, olives, onions, and capers in a light tomato white wine sauce over linguine.

Tagliata Di Manzo

$25.00

Grilled Balsamic-rosemary marinated sliced Flat Iron steak served with mashed potatoes, Chianti demi and grilled asparagus.

Pork Tenderloin

$24.00

Grilled balsamic-rosemary marinated Pork tenderloin served with roasted garlic mashed potatoes, grilled asparagus, roasted red pepper-caramelized onion chutney and pan juices

Osso Bucco

$31.00

Braised Veal shank served over saffron risotto with wild mushrooms, roasted vegetables and pan juices.

Filetto Di Manzo

$32.00

Grilled filet mignon served with grilled portobello mushroom, spinach, mashed potatoes with a Merlot demi sauce...Oscar style $39

Tilapia in Padella

$22.00

Pan seared Tilapia with braised escarole, pancetta, leeks, white cannellini beans, roasted red peppers and marinated tomatoes.

Salmone al Forno

$26.00

Brick oven baked salmon with artichoke-lump crab meat crust served with roasted potatoes, fresh vegetables and Scampi sauce.

Ribeye Steak

$32.00

Char-grilled 14oz Ribeye served with truffled mashed potatoes, grilled asparagus and gorgonzola-shallot butter.

Surf and Turf

$45.00

Grilled 8oz. Filet Mignon and Lump crab cake served with mashed potatoes, grilled asparagus, roasted red pepper sauce and Merlot demi. 

Substitute Lobster tail... $55 

$22 Chicken or $25 Veal

Francese

Egg battered and Sautéed served with capers, tomatoes and simmered in a lemon-white wine sauce over Capellini.
Add Jumbo lump crab meat $6.00

Abruzzi

Sautéed with wild mushrooms, garlic, crushed red pepper, white wine, extra virgin olive oil served with broccoli rabe and roasted potatoes.

Piccata

Sautéed with Italian parsley, capers, garlic in a lemon-white wine butter sauce over Capellini.

Saltimbocca

Sautéed with Prosciutto, fresh sage and topped with Mozzarella cheese in a white wine sauce with wild mushrooms finished with butter over Capellini.

Florentine

Sautéed and topped with spinach, mozzarella, and sundried tomatoes served in a wild mushroom marsala demi served over mashed potatoes

Helena

$26.00

Sautéed with artichokes, jumbo lump crab meat,  sundried tomatoes in a light lemon-fresh herb sauce over Capellini.

Containes crab meat add $6

Parmigiana

Italian breaded cutlets with melted provolone cheese and Marinara sauce served with Penne pasta.
Add grilled eggplant $3.00

Filomena

Sautéed with mushrooms, onions, tomatoes, olives, sweet & hot peppers in a tomato demi glaze served over Capellini.

Traditional Pizza

Baked in our Brick Oven red or white
$12.00 for plain or white
$1.50 each additional topping

Toppings
Broccoli Rabe | Spinach | Oven-Dried Tomatoes | Grilled Chicken | Pepperoni | Roasted Red Peppers | Artichokes | Grilled Eggplant | Prosciutto | Italian Sausage | Portobello Mushrooms | Anchovies | Roasted Garlic | Olives

Side Dishes

Sauteed Fresh Vegetables

$5.00

Meatballs or Italian Sausage

$6.00

Add Jumbo Shrimp or Scallop

$3.00

Per piece.

Roasted Italian Long Hot Peppers

$5.00

Garlic Mashed Potatoes

$5.00

Add Jumbo Lump Crab Meat

$8.00

Grilled Asparagus with Balsamic Syrup

$7.00

Spinach or Broccoli Rabe in Garlic and Oil

$7.00

Side of Pasta in Marinara or Garlic and Oil

$6.00

Spinach and White Beans

$7.00

Roasted Italian Potatoes

$5.00

Fresh Herb Risotto

$6.00

side fettuccine alfredo

$8.00